This simple donut glaze recipe will take your homemade donuts to the next level of tastiness!
I love a donut. I’m equal opportunity for donuts, too. I like them cake-like, light and airy, glazed, chocolate covered, with sprinkles, or basically any way you make them.
But you can’t deny a simple glazed donut.
I made cinnamon sugar donuts in my air fryer with canned biscuit dough, which was quite the success. To change it up, I decided to make a glaze. It’s so easy, and tastes great.

Simple Donut Glaze
To make the glaze, you’ll need confectionary sugar, vanilla, and milk.
Whisk 1/4 cup of milk into 2 cups on confectionary sugar. Add 1 teaspoon of vanilla.
That’s it. Seriously. If you need more, double the ingredients.
Just get your donuts cool enough to touch, and submerge them into the glaze. Place on a cookie or baking rack to let the excess glaze drip through while it hardens.

Simple Donut Glaze
Ingredients
- 2 cups confectionary sugar
- 1/4 cup milk
- 1 tsp vanilla
Instructions
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Whisk the milk into the confectionary sugar.
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Add in the vanilla.
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Coat your donut with the glaze. Use a cookie or baking rack to let the excess glaze drip through as it hardens.

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